Mexican Chili

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium chopped onion
  • 1 medium chopped green pepper
  • 1 minced clove garlic
  • 3 15 oz. cans red beans, undrained
  • 1 12 oz. can tomato paste
  • 1 - 2 Tbsp. chili powder
  • 2 tsp. salt

Directions

  1. 1
    In large skillet, brown beef, onion,
  2. 2
    green pepper and garlic.
  3. 3
    Stir in rest of ingredients.
  4. 4
    Simmer uncovered for 30 minutes.
  5. 5
    Makes 6 servings.

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