Mexican Chocolate

6 ingredients
5 steps

Ingredients

  • 1/2 c. semi-sweet chocolate chips
  • 1 Tbsp. instant coffee
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. ground cinnamon
  • 2 c. milk
  • 1/2 c. water

Directions

  1. 1
    Place chocolate chips, coffee and water in a 4-cup measuring bowl.
  2. 2
    Heat for 3 minutes in a microwave.
  3. 3
    Remove from oven and stir in remaining ingredients.
  4. 4
    Heat for 4 minutes.
  5. 5
    Enjoy.

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