Mexican Corn

4 ingredients
2 steps

Ingredients

  • 1 small can mushrooms
  • 2 medium bags frozen corn
  • 1 small jar picante sauce
  • 1/2 c. oleo, melted

Directions

  1. 1
    Mix mushrooms, corn, picante sauce and oleo together.
  2. 2
    Place in baking dish and bake 45 minutes at 400°.

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