Mexican Corn Bread
7 ingredients
7 steps
Ingredients
- 1 pkg. corn kits
- 1 can creamed corn
- 1 egg
- 1 large onion, chopped
- 1 (8 oz.) jar jalapeno Cheez Whiz
- 1 1/2 lb. ground beef
- salt and pepper to taste
Directions
-
1Saute ground beef until done and brown.
-
2Wash and drain to remove grease.
-
3Put back on heat, add salt and pepper.
-
4Mix corn kit, corn, egg and onion.
-
5Add Cheez Whiz and beef.
-
6Mix well until Cheez Whiz is melted.
-
7Pour into 9 x 12 x 2-inch well-greased pan. Bake in 350° oven for 45 to 50 minutes or until brown.
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