Mexican Corn Bread

10 ingredients
8 steps

Ingredients

  • 2 c. self-rising meal
  • 2/3 c. oil
  • 3 eggs
  • 1 c. buttermilk
  • 1/4 c. sugar
  • 1/2 c. chopped onion
  • 1 bell pepper, chopped
  • 3/4 tsp. crushed red pepper
  • 1 c. Cheddar cheese, chopped or grated
  • 1 (8 oz.) can creamed corn

Directions

  1. 1
    Mix
  2. 2
    all ingredients.
  3. 3
    Pour in hot iron skillet (save a little of
  4. 4
    the
  5. 5
    oil
  6. 6
    to
  7. 7
    put in skillet).
  8. 8
    Bake at 400° until brown and firm.

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