Mexican Corn Bread
11 ingredients
5 steps
Ingredients
- 1 1/2 lb. hamburger meat
- salt and pepper
- 1/2 lb. Cheddar cheese or American cheese, grated
- 1 large onion, chopped
- 2 or 3 jalapeno peppers, chopped very fine
- 1 c. cornmeal
- 1 can cream-style corn
- 1/2 tsp. soda
- 2 eggs, well beaten
- 4 Tbsp. oil
- 3/4 tsp. salt
Directions
-
1Grease an 8 x 8-inch cake pan.
-
2Spread 1/2 of corn batter, then the browned meat in pan.
-
3Top with cheese, then chop onion and jalapeno pepper.
-
4Top with the rest of corn batter.
-
5Bake for 45 minutes at 375°.
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