Mexican Corn Bread

10 ingredients
2 steps

Ingredients

  • 3 c. corn meal
  • 1/3 c. sugar
  • 1 large onion, diced
  • 1 1/2 c. grated Cheddar cheese
  • 1 c. Wesson oil
  • 1 (4 oz.) can green chilies
  • 1 large can whole kernel corn
  • 1 1/2 c. milk
  • 3 eggs
  • 1 tsp. salt

Directions

  1. 1
    Combine and mix all ingredients.
  2. 2
    Bake in a 9 x 12-inch buttered pan at 350° for 35 minutes.

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