Mexican Corn Bread

9 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 c. milk
  • 1 tsp. baking powder
  • 1 medium onion, chopped
  • 1 1/2 to 2 c. grated cheese
  • 1 1/2 c. corn meal
  • 1/4 tsp. salt
  • 1/3 c. oil
  • 1 small can whole kernel corn

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Pour into a greased 9 x 13-inch pan.
  3. 3
    Bake at 450° for 30 to 35 minutes or until brown.

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