Mexican Corn Bread

7 ingredients
1 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 1/2 c. Wesson oil
  • 3 Tbsp. chopped sweet pepper
  • 2 eggs
  • 1 c. cream-style corn
  • 1 hot pepper, chopped (red)
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Mix and pour in skillet. Bake at 450° in oven until done.

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