Mexican Corn Bread

8 ingredients
1 steps

Ingredients

  • 1 c. self-rising corn meal
  • 1 c. shredded sharp Cheddar cheese
  • 1 onion, chopped
  • 1 small can whole corn
  • 1/3 c. cooking oil
  • 5 1/2 oz. buttermilk
  • 2 eggs
  • 1 small or 2 large jalapeno peppers

Directions

  1. 1
    Bake at 375° for 35 or 40 minutes or until done.

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