Mexican Corn Bread

7 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 2 eggs
  • 2/3 c. oil
  • 1 c. buttermilk
  • pinch of baking soda
  • 1 small green pepper, chopped
  • 1 c. creamed corn (optional)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake at 400° for 40 to 45 minutes.

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