Mexican Cornbread

9 ingredients
5 steps

Ingredients

  • 2/3 c. vegetable oil
  • 3 tsp. baking powder
  • 1 c. cream-style corn
  • 3 eggs
  • 1 c. grated cheese
  • 1 tsp. salt
  • 1 c. buttermilk
  • 1 1/2 c. yellow corn meal
  • 3 jalapeno peppers, sliced

Directions

  1. 1
    Mix all ingredients except cheese.
  2. 2
    Pour 1/2 batter into hot greased pan; sprinkle with 1/2 of cheese.
  3. 3
    Pour rest of batter over cheese.
  4. 4
    Bake in hot oven (400°).
  5. 5
    Just before bread browns, sprinkle with remaining cheese.

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