Mexican Cornbread

11 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. yellow corn meal
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 6 oz. sharp Cheddar cheese, shredded
  • 8 1/2 oz. cream-style corn
  • 4 oz. can chopped green chilies, drained
  • 1/4 c. vegetable oil
  • 2 large eggs
  • 1/3 c. milk

Directions

  1. 1
    In bowl, stir together flour, meal, baking powder, salt and sugar.
  2. 2
    Stir in cheese, corn, chilies, milk and oil.
  3. 3
    Beat eggs until yolks and whites are combined.
  4. 4
    Add to cornmeal mixture. Stir until blended.
  5. 5
    Turn into 9-inch square oiled pan.
  6. 6
    Bake in 400° oven until golden brown, about 35 minutes.

Products Matching These Ingredients

Protein meal bar

Protein meal bar

Barrow’s

 Formula 1 healthy meal

Formula 1 healthy meal

Herbalife

NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Formula 1 Healthy Meal

Formula 1 Healthy Meal

Herbalife Nutrition

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Oven Baking Potato

Oven Baking Potato

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Yellow mustard

E NOVA 3

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Tangy Chicken

9 ingredients

Stuffing For Chicken, Etc.

7 ingredients

Pinto Bean Casserole

9 ingredients

Cake Topped Blueberry Dessert

5 ingredients

Orange Balls

4 ingredients

Black Forest Parfaits

6 ingredients

Pecan Pie

7 ingredients

Cheesecake

6 ingredients

Tartar Sauce

8 ingredients

Strawberry Pie

7 ingredients

Strawberry Angel Dessert

5 ingredients

Puppy Chow

5 ingredients