Mexican Cornbread

4 ingredients
5 steps

Ingredients

  • 1 lb. ground meat
  • 2 c. grated cheese
  • 2 can cream corn
  • 1 pkg. cornbread mix

Directions

  1. 1
    Brown ground meat.
  2. 2
    Mix up cornbread mix according to directions on pkg.
  3. 3
    Put half of cornbread mix in baking dish then put ground meat.
  4. 4
    Next put cream corn on top of meat and then add cheese and then the rest of the cornbread mix.
  5. 5
    Bake for 45 minutes at 350 degrees.

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