Mexican Cornbread
8 ingredients
5 steps
Ingredients
- 2 eggs
- 2 c. milk
- 2 c. grated cheese
- 1 1/2 lb. lean hamburger, browned
- 2 pkg. Mexican cornbread mix
- 1 can creamed corn
- 1 small onion, chopped
- salt and pepper to taste
Directions
-
1Mix together eggs, cornbread mix and milk and set aside.
-
2Pour half cornbread mixture in sheet pan.
-
3Mix remaining ingredients and pour in pan.
-
4Pour remaining cornbread mixture in top.
-
5Bake at 350° until brown.
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