Mexican Cornbread

12 ingredients
6 steps

Ingredients

  • 1 c. yellow corn meal
  • 1 c. milk
  • 1/2 lb. Cheddar cheese
  • 3 pods jalapeno peppers
  • 1 onion, chopped
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 8 oz. can whole corn
  • 2 eggs
  • 1/2 c. butter
  • 1 lb. shrimp
  • 1 lb. crab claw meat

Directions

  1. 1
    Saute shrimp, crab meat and butter in saucepan.
  2. 2
    Mix milk, cheese, peppers and onion in blender.
  3. 3
    Mix corn meal, salt, baking powder, corn and eggs in large mixing bowl.
  4. 4
    Add cheese mixture. Add shrimp and crab meat.
  5. 5
    Bake in long baking pan at 350° for 45 minutes.
  6. 6
    Serve while hot.

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