Mexican Cornbread
6 ingredients
11 steps
Ingredients
- 2 pkg. cornbread mix
- 1 lb. ground meat
- 1 can cream-style corn
- jalapenos to taste
- 1 onion, chopped
- 1 pkg. mild Cheddar (small)
Directions
-
1Season and brown ground meat.
-
2Drain.
-
3Mix cornbread per package instructions.
-
4Add corn, onion and meat.
-
5Shred cheese and add.
-
6Chop jalapenos and add.
-
7Mix well.
-
8Spray pan (9 x 13-inch) with Pam.
-
9Pour in mixture.
-
10Bake at 375°
-
11for 30 to 45 minutes. Stick middle to see if done.
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