Mexican Cornbread

6 ingredients
11 steps

Ingredients

  • 2 pkg. cornbread mix
  • 1 lb. ground meat
  • 1 can cream-style corn
  • jalapenos to taste
  • 1 onion, chopped
  • 1 pkg. mild Cheddar (small)

Directions

  1. 1
    Season and brown ground meat.
  2. 2
    Drain.
  3. 3
    Mix cornbread per package instructions.
  4. 4
    Add corn, onion and meat.
  5. 5
    Shred cheese and add.
  6. 6
    Chop jalapenos and add.
  7. 7
    Mix well.
  8. 8
    Spray pan (9 x 13-inch) with Pam.
  9. 9
    Pour in mixture.
  10. 10
    Bake at 375°
  11. 11
    for 30 to 45 minutes. Stick middle to see if done.

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