Mexican Cornbread

11 ingredients
3 steps

Ingredients

  • 1 c. cornmeal mix
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1 tsp. sugar
  • 1 c. buttermilk
  • 1/2 c. oil
  • 1 can cream-style corn
  • 2 eggs
  • 1 c. grated or diced Cheddar cheese
  • 3 jalapeno peppers, chopped
  • 1/4 onion, chopped

Directions

  1. 1
    Mix all.
  2. 2
    Bake in greased iron skillet for 40 minutes or until nicely browned.
  3. 3
    Let sit for 20 minutes before eating.

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