Mexican Cornbread

9 ingredients
4 steps

Ingredients

  • 1 c. yellow cornmeal
  • 2 eggs
  • 1 c. milk
  • 1 1/2 tsp. soda
  • 3/4 tsp. salt
  • 1 can cream-style corn
  • 1 lb. ground meat
  • 1 large onion, diced
  • 4 hot peppers

Directions

  1. 1
    Mix first 6 ingredients together.
  2. 2
    Brown meat, onion and peppers; then add to corn mixture.
  3. 3
    Pour into real hot greased skillet and bake about 30 minutes at 375°.
  4. 4
    Top with grated cheese.

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