Mexican Cornbread

11 ingredients
4 steps

Ingredients

  • 1/2 c. shredded cheese
  • 1 c. cornmeal
  • 1 onion, chopped
  • 2 eggs
  • 1/2 c. oil
  • 1 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 c. milk
  • 2 to 4 hot chili peppers
  • 1 lb. ground beef
  • 1 can cream-style corn

Directions

  1. 1
    Brown and drain ground beef.
  2. 2
    Add all the ingredients.
  3. 3
    Mix well.
  4. 4
    Bake at 350° for 30 to 45 minutes, until firm.

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