Mexican Cornbread

7 ingredients
5 steps

Ingredients

  • 2 boxes Jiffy corn muffin mix
  • 1 large onion
  • 1 can whole kernel corn
  • 1/2 c. grated Cheddar cheese
  • 2 or 3 large jalapeno peppers
  • 2 eggs
  • 1/2 to 3/4 c. milk

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease iron skillet.
  3. 3
    (You can use large glass baking dish.)
  4. 4
    Mix ingredients and pour in pan.
  5. 5
    Cook 20 to 25 minutes.

Products Matching These Ingredients

Food Grade Corn

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