Mexican Cornbread

12 ingredients
3 steps

Ingredients

  • 3 c. cornbread mix
  • 2 1/2 c. milk
  • 1/2 c. oil
  • 3 eggs, beaten
  • 1/2 to 1 c. jalapeno peppers, chopped
  • 1 1/2 c. Longhorn Cheddar cheese, grated
  • 3 tsp. sugar
  • 1/2 c. cream-style corn
  • 1 large, chopped onion
  • 1 garlic bud, chopped
  • 4 or 5 strips fried bacon, crumbled
  • 1 medium sweet pepper, chopped

Directions

  1. 1
    Combine
  2. 2
    ingredients
  3. 3
    and bake in a 13 x 9-inch greased pan at 375° for 50 to 60 minutes or until brown.

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