Mexican Deviled Eggs
8 ingredients
4 steps
Ingredients
- 4 hard-boiled eggs
- 5 tablespoons mayonnaise
- 12 teaspoon dry mustard
- 14 teaspoon salt
- 12 teaspoon paprika
- 2 tablespoons mashed avocados
- 1 tablespoon lemon juice
- 2 tablespoons diced olives (green or black, your preference)
Directions
-
1Mash yolks; add mayo and mustard.
-
2Add salt, paprika, avocado, lemon (olives if want mixed in or save for topping).
-
3Add to egg whites.
-
4Top with grated cheese, if desired, or sprinkle with paprika.
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