Mexican Dinner

8 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 3 (15 oz.) cans chile with beans
  • 2 (15 oz.) cans tomato sauce
  • grated cheese
  • 1 doz. taco shells
  • hot sauce or Tabasco sauce

Directions

  1. 1
    Brown ground beef in skillet and drain.
  2. 2
    Add onion and green pepper to ground beef; continue to cook.
  3. 3
    Add tomato sauce to mixture and cook slowly.
  4. 4
    Add Tabasco sauce.
  5. 5
    Heat chile in another saucepan while meat mixture is cooking.

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