Mexican Dip
6 ingredients
4 steps
Ingredients
- 1 large can bean dip or refried beans
- 8 oz. pkg. cream cheese
- 1/2 c. finely chopped onion
- 8 oz. sour cream
- 1/2 pkg. taco seasoning mix
- 1 pkg. grated cheese
Directions
-
1Mix first 5
-
2ingredients.
-
3Pour into an ovenproof dish and top with grated cheese.
-
4Bake at 350° until cheese is bubbly.
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