Mexican Dip

8 ingredients
3 steps

Ingredients

  • 1 can refried beans
  • 1 jar salsa (mild or hot)
  • 1 (8 oz.) sour cream
  • 1 (8 oz.) pkg. shredded Monterey Jack cheese
  • 1 tomato, diced
  • green onions, diced
  • black olives (optional)
  • 1 avocado, diced (optional)

Directions

  1. 1
    Layer first four ingredients in dish as listed.
  2. 2
    Heat in microwave until cheese is melted.
  3. 3
    Top with remaining ingredients. Serve with Tostitos chips.

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