Mexican Dip

4 ingredients
4 steps

Ingredients

  • 1 pkg cream cheese
  • 1/2 c picante sauce
  • 2 Tbsp jalapeno pepper juice
  • 1 small can finely chopped black olives

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Blend all other ingredients in.
  3. 3
    Chill for 30 minutes.
  4. 4
    Serve with Favorite chips.

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