Mexican Egg Rolls

6 ingredients
3 steps

Ingredients

  • 1 pkg. egg roll wrappers
  • 2 cans Ortega diced chilies
  • 2 lb. hamburger
  • 1 onion, chopped
  • shredded Cheddar cheese
  • peanut or vegetable oil

Directions

  1. 1
    Brown the hamburger and onion together.
  2. 2
    Fill the egg roll wrapper with hamburger, cheese and chilies. Roll and deep-fry until golden brown.
  3. 3
    Serve with salsa and sour cream.

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