Mexican Fruit Cake

7 ingredients
3 steps

Ingredients

  • 1 (20 oz.) crushed pineapple
  • 2 c. plain flour
  • 2 tsp. soda
  • 2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. chopped walnuts or pecans

Directions

  1. 1
    Mix ingredients by hand.
  2. 2
    Preheat oven to 350°.
  3. 3
    Bake 45 minutes in a greased 13 x 9-inch pan.

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