Mexican Fruit Cake

6 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking soda
  • 2 eggs
  • 1 can crushed pineapple with juice
  • 1/2 c. nuts

Directions

  1. 1
    Add all ingredients to bowl and mix well.
  2. 2
    Bake at 350 for 30 minutes.
  3. 3
    Ice with cream cheese icing while still warm.

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