Mexican Fudge
3 ingredients
5 steps
Ingredients
- 1 lb. Cheddar cheese, grated
- 3 eggs
- 1 c. picante sauce
Directions
-
1Beat eggs; add picante sauce and half of cheese.
-
2Pour into 9 x 13-inch Pyrex dish that has been sprayed with Pam.
-
3Sprinkle other half of cheese on top.
-
4Bake at 325° for 25 to 30 minutes. Cut into squares while hot.
-
5Pizza cutter works best.
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