Mexican Lasagna
3 ingredients
4 steps
Ingredients
- 1 can Hormel chili (no beans)
- 1 (8 oz.) pkg. Philadelphia cream cheese
- 2 to 3 c. shredded Cheddar cheese
Directions
-
1Put half can Hormel chili in an 8-inch square glass dish. Slice cream cheese over chili.
-
2Put remaining chili over cream cheese.
-
3Put shredded cheese on top.
-
4Place in microwave 5 to 10 minutes until cheese melts.
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