Mexican Lasagna

8 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 1/4 c. onion, chopped
  • 1 can tomatoes (12 or 14 oz.)
  • tortilla shells
  • 12 oz. cottage cheese
  • 8 oz. Cheddar cheese
  • 2 eggs

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add taco seasoning, onion and tomatoes to ground beef.
  3. 3
    Line 9 x 13-inch dish with tortilla shells, after spraying bottom with Pam.
  4. 4
    Add ground beef mixture.
  5. 5
    Add another layer of shells.
  6. 6
    Mix cottage cheese, Cheddar cheese and eggs together.
  7. 7
    Pour on top of second tortilla layer.
  8. 8
    Slice a fresh tomato on top and sprinkle a little more cheese on it.
  9. 9
    Bake at 350° for 45 minutes.
  10. 10
    Serve with sour cream and guacamole.

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