Mexican Lasagna

Directions

1. 1
   Mix ground beef (uncooked), taco seasoning and refried beans together.
2. 2
   If adding oregano, add into this mixture.
3. 3
   In a baking pan, put a layer of lasagna noodles on the bottom. Top with layer of meat. Make three layers, ending with meat.
4. 4
   Mix salsa and water together and pour over top of last layer.
5. 5
   Bake, covered, for 1 hour on 350°.
6. 6
   Spread sour cream and Cheddar cheese over the top. Then put a few chopped green onions on top.
7. 7
   Bake an additional 15 to 20 minutes or until cheese is melted (uncovered).
8. 8
   Let stand at least 10 minutes before serving.