Mexican Lasagna

6 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 (1 oz.) pkg. taco seasoning mix
  • 1 (14 oz.) can peeled and diced tomatoes with juice
  • 10 (6 inch) tortillas
  • 1 c. prepared salsa
  • 1/2 c. Colby cheese, shredded

Directions

  1. 1
    In a large skillet, brown the ground beef over medium-high heat.
  2. 2
    Stir in the taco seasoning and tomatoes.
  3. 3
    Line a 9 x 13 inch baking dish with half of the tortillas.
  4. 4
    Spoon the beef mixture into the dish, then top with the remaining tortillas.
  5. 5
    Spread salsa over the tortillas.
  6. 6
    Sprinkle with cheese.
  7. 7
    Bake at 350° for 20 to 30 minutes or until cheese is melted and bubbly.
  8. 8
    Serves 4 to 6.

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