Mexican Layer Dip

Name: Mexican Layer Dip
Ingredients: 1 package cream cheese 8 oz, softened; 1/2 cup sour cream; 1 tablespoon taco seasoning mix; 1 can black beans 15 oz, drained, well rinsed; 1 cup iceberg lettuce; 1/2 cup red bell pepper chopped; 1/2 cup mango chopped; 2 tablespoons fresh cilantro chopped; 1 teaspoon jalapeno chilies or 2 tsp., finely chopped

9 ingredients

1 steps

Ingredients

1 package cream cheese 8 oz, softened
1/2 cup sour cream
1 tablespoon taco seasoning mix
1 can black beans 15 oz, drained, well rinsed
1 cup iceberg lettuce
1/2 cup red bell pepper chopped
1/2 cup mango chopped
2 tablespoons fresh cilantro chopped
1 teaspoon jalapeno chilies or 2 tsp., finely chopped

Directions

1

In small bowl, mix cream cheese, sour cream and taco seasoning mix with spoon or electric mixer on medium speed until well mixed. Spread on 10-inch round serving plate. Top cream cheese mixture with remaining ingredients in layers except New York Style(R) brand Premium Deli Snacks. Serve immediately or refrigerate until serving.