Mexican Pizza

11 ingredients
5 steps

Ingredients

  • 4 or 5 avocados
  • salt
  • pepper
  • garlic powder
  • 1 (8 oz.) sour cream
  • 1 small jar picante sauce
  • 1 1/2 c. grated Monterey Jack
  • 1 1/2 c. Cheddar cheese
  • 1 can sliced black olives
  • 2 Tbsp. lemon juice
  • 1 large bag Tostados or chips of your choice

Directions

  1. 1
    Layer in order the mashed avocados; season with salt, pepper and garlic powder.
  2. 2
    Stir in 2 tablespoons lemon juice.
  3. 3
    Layer sour cream, picante sauce and cheeses.
  4. 4
    Top with black olives.
  5. 5
    Serve with chips or by itself.

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