Mexican Stew

5 ingredients
4 steps

Ingredients

  • 1/2 lb. ground chuck
  • 2 cans vegetable soup
  • 1 can tomato soup
  • 1 small onion
  • 1 green pepper

Directions

  1. 1
    Brown beef.
  2. 2
    Saute chopped onion and green pepper.
  3. 3
    Add beef mixture to undiluted soups.
  4. 4
    Bring to a boil and simmer 10 minutes.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Easy Italian Wedding Soup

6 ingredients

Mom'S Brisket

7 ingredients

Field Peas, Okra, And Corn Combo

17 ingredients

Sea Scallops With Lemony Butter Sauce

11 ingredients

Barbecue-Flavored Onion Rings

11 ingredients

Chicken-Orange Stir-Fry

21 ingredients

Pan-Seared Shrimp And Arugula Risotto

12 ingredients

Fresh Rhubarb Cake

12 ingredients

Chicken And Sausage Jambalaya

14 ingredients

Papaya Splits

4 ingredients

Chicken-And-Strawberry Salad

10 ingredients

Smoky-Sweet Bbq Rub

9 ingredients