Mexicanos Tacos
10 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 1/2 c. chopped green pepper
- 1 can Campbell's chili beef soup
- 1 can Campbell's tomato soup
- 1 to 2 Tbsp. finely chopped cherry peppers
- 24 taco shells
- shredded Cheddar or Monterey Jack cheese
- shredded lettuce
- chopped onion
- diced tomato