Micro White Sauce

5 ingredients
2 steps

Ingredients

  • 1 c. milk
  • 2 Tbsp. butter or margarine
  • 2 Tbsp. all-purpose flour
  • dash of white pepper
  • dash of grated or ground nutmeg

Directions

  1. 1
    Pour milk into 2 cup glass measure. Use Cook cycle and cook 2 minutes; set aside. Place butter in 2 cup glass measure. Use Cook cycle and cook 1 minute or until melted.
  2. 2
    Stir in flour. Use Cook cycle and cook 1 minute. Briskly stir in warm milk, pepper and nutmeg. Use Cook cycle and cook 4 1/2 to 5 minutes or until mixture boils, stirring once during cooking time. Let stand 5 minutes before serving. Total cooking time is 8 1/2 to 9 minutes.

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