Microwavable Hot Mexican Bean Dip

6 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can refried beans
  • 1 (8 oz.) jar process cheese food spread
  • 1 (4 oz.) can diced green chiles
  • 1 large tomato, diced
  • salsa to taste
  • corn chips

Directions

  1. 1
    In glass serving bowl, cook all ingredients except corn chips on Medium heat (6) for 5 minutes or until cheese is melted.
  2. 2
    Stir once during cooking.
  3. 3
    Serve hot with corn chips.

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