Microwave Bread Pudding
10 ingredients
4 steps
Ingredients
- 5 slices bread, cubed or torn up
- 1 large can evaporated milk
- 2 eggs, beaten
- 1 Tbsp. oleo
- 2/3 c. sugar
- dash of salt
- 1 tsp. vanilla
- 1/2 tsp. cinnamon
- 1/2 c. raisins
- 1 banana (optional)
Directions
-
1Heat milk and oleo in 1 1/2-quart casserole on High 3 minutes. Stir in eggs, sugar, cinnamon, salt, vanilla and fruit.
-
2Add torn bread to mixture.
-
3If rather thick, may add additional 1/4 cup regular milk to thin out mixture.
-
4Cook High 7 minutes covered. Serve warm.
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