Microwave Caramel Corn

Directions

1. 1
   Mix sugar, oleo, syrup and salt.
2. 2
   Bring to boil.
3. 3
   Boil for 2 minutes.
4. 4
   Remove from stove.
5. 5
   Add soda; stir well.
6. 6
   Spray Pam on inside of large brown sack.
7. 7
   Put popped corn into sack.
8. 8
   Pour syrup over the popcorn.
9. 9
   Stir well.
10. 10
    Cook in microwave on Full power for 1 1/2 minutes.
11. 11
    Take out.
12. 12
    Shake well.
13. 13
    Cook 1 1/2 minutes more.
14. 14
    Shake well.
15. 15
    Cook for 30 seconds.
16. 16
    Shake.
17. 17
    Open bag.
18. 18
    Let cool.