Microwave Caramel Corn
6 ingredients
7 steps
Ingredients
- 3 qt. popped corn
- 1 c. brown sugar
- 1/2 c. margarine or butter
- 1/4 c. white corn syrup
- 1/2 tsp. salt
- 1/2 tsp. baking soda
Directions
-
1Spray inside of large brown paper grocery bag with Pam.
-
2Pour popped popcorn into bag.
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3In a microwave-safe bowl, combine brown sugar, margarine, corn syrup and salt.
-
4Microwave on High for 2 minutes.
-
5Stir and cook 2 more minutes.
-
6Stir in soda.
-
7Pour mixture over popcorn in bag and close bag by folding down top. Shake bag.
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