Microwave Caramel Corn
6 ingredients
2 steps
Ingredients
- 4 qt. popped corn
- 1 c. brown sugar
- 1 stick butter
- 1/4 c. corn syrup
- 1/2 tsp. salt
- 1/2 tsp. soda
Directions
-
1Combine sugar, butter, syrup and salt in a 2-quart dish. Place in microwave and bring to a boil, then cook on High 2 minutes.
-
2Remove and add baking soda; stir well.
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