Microwave Caramel Snappers(Turtles)

Directions

1. 1
   Arrange pecan halves in clusters of 3 on a buttered baking sheet.
2. 2
   Form pecans into 36 clusters.
3. 3
   Combine caramels, butter and milk in a glass bowl.
4. 4
   Microwave on High 2 to 3 minutes or until caramels are melted, stirring once or twice.
5. 5
   Stir again until smooth.
6. 6
   Cool until thickened.
7. 7
   Spoon rounded spoonfuls onto center of each cluster.
8. 8
   Cool until set.
9. 9
   Microwave chocolate chips in glass bowl on High 1 1/2 to 2 minutes or until softened; stir until smooth.