Microwave Chili

10 ingredients
5 steps

Ingredients

  • 2 large cans tomato sauce
  • 1 large onion, diced
  • 1 small green pepper
  • 1 crushed clove garlic
  • 1/4 to 1/2 c. chili powder
  • 1/2 to 1 tsp. salt
  • 1 large can stewed tomatoes
  • 1/4 tsp. cumin
  • 1 1/2 lb. ground beef or chuck
  • 2 (16 oz.) kidney beans

Directions

  1. 1
    Brown and drain beef.
  2. 2
    In a large mixing bowl, mix all ingredients.
  3. 3
    Cook on High in microwave.
  4. 4
    Cook 45 minutes, stir every 10 to 15 minutes.
  5. 5
    Makes thick chunky chili.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

More Recipes to Try

Rice Pilaf

4 ingredients

Italian Biscuits

9 ingredients

Three "P" Salad

4 ingredients

Brandy Slush

5 ingredients

Busy Day Pork Chop Dinner

5 ingredients

Cajun Meat Loaf

15 ingredients

Cabbage Casserole

8 ingredients

Chili Casserole

3 ingredients

Peach Pushover

5 ingredients

Zucchini Bread

12 ingredients

Homestyle Chicken Vegetable Soup

5 ingredients

Overnight Sausage Souffle

7 ingredients