Microwave Cinnamon Nuts

4 ingredients
6 steps

Ingredients

  • 1 unbeaten egg white
  • 2 c. shelled mixed nuts or pecan halves
  • 1/3 to 1/2 c. sugar
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Mix egg white and nuts thoroughly.
  2. 2
    Combine cinnamon and sugar.
  3. 3
    Add to nuts so egg white absorbs it all.
  4. 4
    Place mix in round cake dish.
  5. 5
    Cook on power 7 for 6 minutes or until crispy, turning dish at one minute intervals.
  6. 6
    Cool and break into pieces.

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