Microwave Divinity

Directions

1. 1
   Combine sugar, syrup, water and salt in glass casserole. Microwave on High for 5 minutes.
2. 2
   Stir.
3. 3
   Place bowl back in microwave for 9 minutes on High.
4. 4
   Beat egg whites in mixer bowl until stiff peaks form.
5. 5
   Add cream of tartar.
6. 6
   Mix in well.
7. 7
   Pour hot syrup over egg whites, beating constantly at high speed.
8. 8
   Add vanilla.
9. 9
   Beat for 4 to 5 minutes or until mixture loses its shape and starts to lose its gloss.
10. 10
    Fold in pecans.
11. 11
    Drop by spoonfuls onto waxed paper.