Microwave Easy Rice Pudding

4 ingredients
4 steps

Ingredients

  • 1 (4 serving size) pkg. vanilla pudding and pie filling mix
  • 2 1/2 c. milk
  • 1/2 c. raisins
  • 1/2 c. quick-cooking rice

Directions

  1. 1
    In a 4-cup glass measure or casserole dish, combine all ingredients.
  2. 2
    Cook uncovered, 6 minutes or until mixture boils, stirring occasionally during last half of cooking time.
  3. 3
    Serve warm or cool.
  4. 4
    Yields 4 to 6 servings.

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